by Tom Pierro | May 30, 2020 | Beef, Dinner, Leftovers, Turkey
In times of food rations, meals like meatloaf can feed entire family with limited supplies. Here’s what we made by mixing some ground beef with bread crumbs and other staples on hand: 1 lb ground beef (or ground turkey works well too) 1 heaping cup seasoned...
by Tom Pierro | Dec 8, 2017 | Dinner, Turkey
Ever wonder why some Thanksgiving turkeys just taste so much better than others? The secret is in brining. Once you brine your bird, you’ll never want to have it any other way. There are endless methods out there but the main ingredients are water, salt, sugar and...
